Friday evening was the day we didn't look so bad. After raking the yard, we showered and headed to Decatur for supper.
Justin made a reservation, but we arrived about fifteen minutes early and were immediately seated. I started the meal with a yummy cosmopolitan and Justin had a glass of wine. We also shared a bowl of fonduta piemontese. The fondue was very yummy.
Justin had a marinated pork special for his entree. I tried it and it was ok, but not something that I would order. I think he enjoyed it, but not as much as the man at the table beside us. When our server was telling us about the specials for the evening, this man turned around and raved about how wonderful the pork was. I had the half order of seafood vol-au-vent. It was fantastic! So rich and creamy. We were full after our entrees so we skipped dessert, but I'll definitely save room next time because the desserts all sounded very tasty.
I really want to go back because I saw several things on the menu that I cannot wait to try (risotto con cappesante e asparago and pescado relleno). The service was great and the atmosphere was good, too. The kitchen seemed to have their act together because as we finished one course, the next was out within a couple of minutes.
No comments:
Post a Comment