Some friends and I started a dinner club in late 2008. Originally it was three people, but it has grown to five. Occasionally, we have a temporary member or guest, but the regular members have remained the same. We meet once a week (originally Monday, but now Tuesday) and take turns cooking. Our cooking styles are varied, but we are all very open to new foods. Typically I try to cook foods or combinations that I have never tried. We recently started a blog for the group: http://familysecretrecipe.wordpress.com/
-- Justin
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